10 Cooking Tips for People With Arthritis

Tip 7 of 10 - Soup is Simple and Soothing

When moving the soup pot, make sure you have a good grip on both handles of the pot. Use a ladle to pour soup into the bowl at the table where you will be eating, so you don't have to carry a bowl full of hot soup across the kitchen.

• Chicken Soup Recipes from Peggy Trowbridge Fillipone, About Guide to Home Cooking
• Quick Soup Recipes from Linda Larsen, About Guide to Busy Cooks

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Index: 10 Cooking Tips for People With Arthritis

1. Tip 1 of 10 - Use Ergonomic Cooking Tools
2. Tip 2 of 10 - Use Pots and Pans with Two Handles
3. Tip 3 of 10 - Food Processors Are a Necessity
4. Tip 4 of 10 - Rocker Knife or Specialty Knives Simplify Cutting
5. Tip 5 of 10 - Pull Up a Stool
6. Tip 6 of 10 - Crockpots Offer Convenience
7. Tip 7 of 10 - Soup is Simple and Soothing
8. Tip 8 of 10 - Planned Leftovers
9. Tip 9 of 10 - Store Foods Conveniently
10. Tip 10 of 10 - Make Kitchen Shelves Accessible