10 Cooking Tips for People With Arthritis

Tip 2 of 10 - Use Pots and Pans with Two Handles

Using a pot or pain with two handles will help you avoid a major kitchen accident or the risk of injury. The two-handled pan distributes the weight more evenly between both of your hands and wrists.

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• Tip 1 of 10 - Use Ergonomic Cooking Tools
• Tip 2 of 10 - Use Pots and Pans with Two Handles
• Tip 3 of 10 - Food Processors Are a Necessity
• Tip 4 of 10 - Rocker Knife or Specialty Knives Simplify Cutting
• Tip 5 of 10 - Pull Up a Stool
• Tip 6 of 10 - Crockpots Offer Convenience
• Tip 7 of 10 - Soup is Simple and Soothing
• Tip 8 of 10 - Planned Leftovers
• Tip 9 of 10 - Store Foods Conveniently
• Tip 10 of 10 - Make Kitchen Shelves Accessible